Conagra Brands

1 week ago

Quality Supervisor

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 3 hours agoStatus: Live

Job Summary

Lead the Quality Assurance team to protect food safety and product quality across the facility. Coordinate audits, training, purchasing, and quality program administration, and provide technical coaching for Quality Assurance Technicians. Monitor HACCP critical control points, perform GMP and sanitation audits in manufacturing and warehouse operations, manage holds/dispositions, investigate customer complaints, and support continuous improvement with operations.

Location: Tennessee

Workplace: Onsite

Employment Type: Full time

Job Function: Quality & Regulatory (Non-Software)

Seniority: Manager level

Key Responsibilities

•Coordinate quality assurance activities including audits, training, purchasing, and program administration.
•Provide technical guidance, coaching, and training to Quality Assurance Technicians and associates.
•Monitor and verify HACCP critical control points and ensure GMP and sanitation audits are completed across operations.
•Partner with operations to identify and resolve quality and food safety concerns, including verifying operational control systems.
•Manage product holds/dispositions and coordinate investigations and resolution of customer complaints.

Pay and Benefits

Salary: USD 59,000 - 79,000 annually

Perks:Health Insurance401kPaid-time OffParental LeaveGym Membership

Key Requirements

•Bachelor’s degree in Biology, Microbiology, Chemistry, Food Science, or a related field (relevant experience may substitute).
•1–3 years of related quality assurance experience, preferably in food manufacturing.
•Strong knowledge of food safety requirements and Good Manufacturing Practices (GMP) with safe work procedures.
•Knowledge of Hazard Analysis and Critical Control Point (HACCP) programs and principles.
•Understanding of government regulations including FDA and USDA requirements.

Experience:1-3 yearsFood manufacturing

Education:Bachelor's in Biology, Microbiology, Chemistry, Food Science (or related field)

Skills:LeadershipCoachingOrganizational skillsPrioritizationTechnical guidance

Languages:English

Tech Stack:HACCPHazard Analysis and Critical Control PointsGood Manufacturing Practice (GMP)Statistical Process Control (SPC)Total Productive Maintenance (TPM)FDAUSDA

Company Brief

Conagra Brands

Conagra Brands is a packaged food company that develops, manufactures, and markets branded grocery, frozen, and snacks products for retail and foodservice customers across North America. Its portfolio includes well-known household brands in meals, condiments, and desserts.

Industry: FMCG

Company Size: Enterprise (1,001+ employees)

Revenue: USD 1B+

Growth: Public Company

Valuation: Public Company (Market Cap in USD)

Funding: IPO / Publicly Listed

Headquarters: Chicago, United States

Founded: 1919

Glassdoor: 3.5

Website LinkedIn Glassdoor

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Conagra Brands

1 week ago

Quality Supervisor

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 3 hours agoStatus: Live

Job Summary

Location: Tennessee

Workplace: Onsite

Employment Type: Full time

Job Function: Quality & Regulatory (Non-Software)

Seniority: Manager level

Key Responsibilities

•Coordinate quality assurance activities including audits, training, purchasing, and program administration.
•Provide technical guidance, coaching, and training to Quality Assurance Technicians and associates.
•Monitor and verify HACCP critical control points and ensure GMP and sanitation audits are completed across operations.
•Partner with operations to identify and resolve quality and food safety concerns, including verifying operational control systems.
•Manage product holds/dispositions and coordinate investigations and resolution of customer complaints.

Pay and Benefits

Salary: USD 59,000 - 79,000 annually

Perks:Health Insurance401kPaid-time OffParental LeaveGym Membership

Key Requirements

•Bachelor’s degree in Biology, Microbiology, Chemistry, Food Science, or a related field (relevant experience may substitute).
•1–3 years of related quality assurance experience, preferably in food manufacturing.
•Strong knowledge of food safety requirements and Good Manufacturing Practices (GMP) with safe work procedures.
•Knowledge of Hazard Analysis and Critical Control Point (HACCP) programs and principles.
•Understanding of government regulations including FDA and USDA requirements.

Experience:1-3 yearsFood manufacturing

Education:Bachelor's in Biology, Microbiology, Chemistry, Food Science (or related field)

Skills:LeadershipCoachingOrganizational skillsPrioritizationTechnical guidance

Languages:English

Tech Stack:HACCPHazard Analysis and Critical Control PointsGood Manufacturing Practice (GMP)Statistical Process Control (SPC)Total Productive Maintenance (TPM)FDAUSDA

Company Brief

Conagra Brands

Industry: FMCG

Company Size: Enterprise (1,001+ employees)

Revenue: USD 1B+

Growth: Public Company

Valuation: Public Company (Market Cap in USD)

Funding: IPO / Publicly Listed

Headquarters: Chicago, United States

Founded: 1919

Glassdoor: 3.5

Website LinkedIn Glassdoor