Bartender - Foundation Room (House of Blues Houston)
Houston
Workplace: OnsitePart timeFunction: Hospitality & Food ServiceExperience: 2+ yearsSkills: ["Interpersonal communication","Teamwork","Up-selling","Customer service","Safety-minded decision making"]Serve alcoholic and non-alcoholic beverages and food to guests in a restaurant and music hall setting. Provide friendly, efficient service while delivering upscale dining steps, staying current on drink trends, and supporting the venue’s beverage culture and mixology fundamentals. Suggest food and drink pairings, handle cash and payments, maintain safety/sanitation and responsible alcohol service, and perform opening, running, and closing duties.
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