Packaging Operator - 3rd Shift

Smithfield Foods
United States
Workplace: OnsiteFull timeUSD 22.5+ hourlyFunction: Manufacturing & Production OperationsSkills: ["Reliability","Attention to detail","Strong work ethic","Teamwork","Willingness to learn"]

Operate meat cutting/packaging machinery and computerized equipment to process meat products safely and with consistent quality. You’ll follow production schedules (including possible overtime), support a safe and efficient production line, and maintain teamwork while working in demanding environments including cold/warm areas and sanitation requirements.

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Smithfield Foods
Smithfield Foods
3 days ago

Packaging Operator - 3rd Shift

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Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 21 hours agoStatus: Live

Job Summary

Operate meat cutting/packaging machinery and computerized equipment to process meat products safely and with consistent quality. You’ll follow production schedules (including possible overtime), support a safe and efficient production line, and maintain teamwork while working in demanding environments including cold/warm areas and sanitation requirements.
Location: United States
Workplace: Onsite
Employment Type: Full time
Job Function: Manufacturing & Production Operations

Key Responsibilities

  • •Process meat products for consumer use using meat cutting/packaging machines and other equipment.
  • •Perform essential production tasks to help deliver safe, high-quality food.
  • •Maintain a safe and efficient production line and contribute to a positive work environment.
  • •Support coworkers and work to meet safety, quality, and teamwork standards each day.
  • •Work within physical and environmental demands of the role, including using required PPE and supporting sanitation/cleaning processes.

Pay and Benefits

Salary: USD 22.5 hourly
Perks:Health InsuranceRetirement Benefits

Key Requirements

  • •Be at least 18 years of age.
  • •Understand and follow oral and written instructions.
  • •Operate with technical knowledge of computerized equipment used for packaging/production.
  • •Work the scheduled shift and may be required to work overtime depending on production demands.
  • •Be able to meet physical requirements, including standing for up to a 12-hour shift and working in cold/warm, wet/humid environments while following safety PPE requirements.
Skills:ReliabilityAttention to detailStrong work ethicTeamworkWillingness to learn
Tech Stack:Computerized equipment

Company Brief

Smithfield Foods
Produces pork and packaged meat products, operating integrated hog production, processing, and branded food businesses. It supplies retail, foodservice, and export markets across the United States and internationally.
Industry: Food Production
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Established Company
Headquarters: Smithfield, United States
Founded: 1936
WebsiteLinkedIn