Commis II (QA)

Power International Holding
Qatar
Workplace: OnsiteFull timeFunction: QA, Test & Release EngineeringExperience: 2+ yearsSkills: ["Agility","Resilience","Leadership","Quality","Guest relations"]

Support daily kitchen operations by assisting with food preparation, portioning, and simple cooking tasks under senior chefs’ supervision. Follow recipes and instructions to maintain consistent quality, sanitation, and food-safety practices, while keeping work areas clean and organized. Rotate stock, ensure ingredients and equipment are ready, and help with plating and garnishing. Collaborate with kitchen staff to coordinate workflow, monitor cooking times and temperatures, and participate in training to improve culinary skills.

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Power International Holding
Power International Holding
1 day ago

Commis II (QA)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 13 hours agoStatus: Live

Job Summary

Support daily kitchen operations by assisting with food preparation, portioning, and simple cooking tasks under senior chefs’ supervision. Follow recipes and instructions to maintain consistent quality, sanitation, and food-safety practices, while keeping work areas clean and organized. Rotate stock, ensure ingredients and equipment are ready, and help with plating and garnishing. Collaborate with kitchen staff to coordinate workflow, monitor cooking times and temperatures, and participate in training to improve culinary skills.
Location: Qatar
Workplace: Onsite
Employment Type: Full time
Job Function: QA, Test & Release Engineering
Seniority: Entry level

Key Responsibilities

  • •Assist in food preparation (chopping vegetables, portioning meats, measuring ingredients).
  • •Perform simple cooking tasks (grilling, frying, sautéing, baking) under senior chefs’ supervision.
  • •Follow recipes and instructions to ensure consistent quality and plating standards.
  • •Maintain cleanliness and organization of work areas and equipment; adhere to food safety and sanitation guidelines.
  • •Assist with stock rotation and inventory support; coordinate with kitchen staff and help ensure ingredients/equipment are ready for service.

Key Requirements

  • •Minimum 3 years working experience, including 2 years of relevant experience.
  • •GCC working experience is a plus.
  • •Understanding of fundamental cooking methods such as grilling, sautéing, frying, baking, and roasting.
  • •Knowledge of food safety principles, including proper handling, storage, and temperature control.
  • •Basic knowledge of kitchen tools and equipment (knives, cookware, and appliances) and their proper use/maintenance.
Experience:2+ yearsHospitalityHotel catering
Skills:AgilityResilienceLeadershipQualityGuest relations
Tech Stack:AI Fluency

Company Brief

Power International Holding
Diversified holding company investing across construction, real estate, food & beverage, agriculture, industrial services, and energy sectors, operating regional subsidiaries and managing large infrastructure and development projects in the Middle East.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Doha, Qatar
Website