Food and Beverage Manager (Tanajib) - مدير الأغذية والمشروبات (تناجيب)

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 2 hours agoStatus: Live

Job Summary

Oversee daily food and beverage operations to deliver smooth, high-quality service. Ensure full compliance with food safety, hygiene, and health regulations while managing teams through supervision, training, and performance development. Control costs and optimize budgeting, manage inventory and supplier coordination, and maintain strong customer satisfaction. Drive continuous improvement in service standards and ensure all activities align with company policies and procedures.

Location: Anywhere

Employment Type: Full time

Job Function: Hospitality & Food Service

Seniority: Manager level

Key Responsibilities

•Oversee daily food and beverage operations to ensure smooth and efficient service delivery.
•Ensure compliance with food safety, hygiene, and health regulations at all times.
•Supervise and manage staff, including training, performance, and development.
•Monitor expenses, control costs, and optimize resource utilization.
•Manage inventory levels, procurement, and supplier coordination while ensuring customer satisfaction.

Key Requirements

•Bachelor’s degree in Hospitality Management, Business Administration, or a related field.
•5–8 years of experience in food and beverage operations, including supervisory or managerial experience.
•Strong knowledge of food safety standards and hospitality operations.
•Strong knowledge of cost control and service excellence.
•Ability to communicate fluently in English (written and spoken) and prepare reports; driving license is preferred.

Experience:5-8 yearsHospitalityFood and beverage

Education:Bachelor's in Hospitality Management, Business Administration, or a related field

Skills:LeadershipCustomer focusCommunicationCost awarenessOperations management

Licenses:Driving license (preferred)

Languages:English

Company Brief

Alturki Holding

Website

Loading job details...

Preparing the role view and application actions.

Alturki Holding

2 days ago

Food and Beverage Manager (Tanajib) - مدير الأغذية والمشروبات (تناجيب)

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 2 hours agoStatus: Live

Job Summary

Location: Anywhere

Employment Type: Full time

Job Function: Hospitality & Food Service

Seniority: Manager level

Key Responsibilities

•Oversee daily food and beverage operations to ensure smooth and efficient service delivery.
•Ensure compliance with food safety, hygiene, and health regulations at all times.
•Supervise and manage staff, including training, performance, and development.
•Monitor expenses, control costs, and optimize resource utilization.
•Manage inventory levels, procurement, and supplier coordination while ensuring customer satisfaction.

Key Requirements

•Bachelor’s degree in Hospitality Management, Business Administration, or a related field.
•5–8 years of experience in food and beverage operations, including supervisory or managerial experience.
•Strong knowledge of food safety standards and hospitality operations.
•Strong knowledge of cost control and service excellence.
•Ability to communicate fluently in English (written and spoken) and prepare reports; driving license is preferred.

Experience:5-8 yearsHospitalityFood and beverage

Education:Bachelor's in Hospitality Management, Business Administration, or a related field

Skills:LeadershipCustomer focusCommunicationCost awarenessOperations management

Licenses:Driving license (preferred)

Languages:English

Company Brief

Alturki Holding

Website