Food Service Cook (1st Shift) - Corporate at Tyson on Thompson

Tyson Foods
Arkansas
Workplace: OnsiteFull timeUSD 18.65+ hourlyFunction: Hospitality & Food ServiceSkills: ["Communication","Time management","Customer service","Self-guidance"]

Prepare and serve food in a safe, sanitary manner while maintaining a clean work environment. Manage food preparation with inventory controls (receiving, handling, rotating goods, and food pars), coordinate with vendors and order supplies, operate the point-of-sale system, and support guest relations. Maintain food action stations and equipment care, complete routine daily cleaning, and follow all Tyson food safety and operational policies.

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Tyson Foods
Tyson Foods
2 days ago

Food Service Cook (1st Shift) - Corporate at Tyson on Thompson

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Source: Company careers pageValidated by: Fursa AI
Last checked: 4 hours agoStatus: Live

Job Summary

Prepare and serve food in a safe, sanitary manner while maintaining a clean work environment. Manage food preparation with inventory controls (receiving, handling, rotating goods, and food pars), coordinate with vendors and order supplies, operate the point-of-sale system, and support guest relations. Maintain food action stations and equipment care, complete routine daily cleaning, and follow all Tyson food safety and operational policies.
Location: Arkansas
Workplace: Onsite
Employment Type: Full time
Job Function: Hospitality & Food Service

Key Responsibilities

  • •Prepare and serve food safely and in a sanitary manner while maintaining a safe work environment and following Tyson policies.
  • •Receive, handle, and rotate goods and manage inventory controls, including food pars.
  • •Place orders and coordinate with food vendors as needed.
  • •Operate the point of sale system and support guest relations with excellent customer service.
  • •Maintain food action stations, care for equipment, and complete routine daily cleaning duties.

Pay and Benefits

Salary: USD 18.65 hourly
Perks:Paid Leave401kHealth InsuranceLife InsuranceDentalVisionPrescription Drug

Key Requirements

  • •Enhanced verbal communication skills to support guest relations and customer satisfaction.
  • •Proficiency in daily kitchen operations, culinary techniques, and equipment usage.
  • •Ability to read, comprehend, expand, and reduce standard kitchen recipes.
  • •Understand food safety risks and best practices.
  • •Basic math skills for measurements and currency.
Skills:CommunicationTime managementCustomer serviceSelf-guidance
Tech Stack:Point of sale

Company Brief

Tyson Foods
Tyson Foods is a global food company that produces and markets chicken, beef, and pork products, along with prepared foods and packaged protein brands for retail and foodservice customers.
Industry: Food Production
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Public Company
Valuation: Public Company (Market Cap in USD)
Funding: IPO / Publicly Listed
Headquarters: Springdale, United States
Founded: 1935
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