Commis I (QA)

Power International Holding
Qatar
Workplace: OnsiteFull timeFunction: QA, Test & Release EngineeringExperience: 3+ yearsEducation: high_schoolSkills: ["Resilience","Quality","Leadership","Agility","Guest relations"]

Support kitchen operations as a Commis I by assisting with food prep and simple cooking tasks under senior chefs’ supervision. Maintain cleanliness and organization across work areas, tools, and equipment, and follow food safety and sanitation standards to prevent cross-contamination. Help with stock rotation and ingredient readiness, assist with plating and garnishing to meet presentation standards, and coordinate with the culinary team to ensure timely, consistent order execution.

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Power International Holding
Power International Holding
4 hours ago

Commis I (QA)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 4 hours agoStatus: Live

Job Summary

Support kitchen operations as a Commis I by assisting with food prep and simple cooking tasks under senior chefs’ supervision. Maintain cleanliness and organization across work areas, tools, and equipment, and follow food safety and sanitation standards to prevent cross-contamination. Help with stock rotation and ingredient readiness, assist with plating and garnishing to meet presentation standards, and coordinate with the culinary team to ensure timely, consistent order execution.
Location: Qatar
Workplace: Onsite
Employment Type: Full time
Job Function: QA, Test & Release Engineering
Seniority: Mid level

Key Responsibilities

  • •Assist in food preparation tasks such as chopping vegetables, portioning meats, and measuring ingredients.
  • •Perform simple cooking tasks (grilling, frying, sautéing, baking) under supervision of senior chefs.
  • •Maintain cleanliness and organization of countertops, cutting boards, and kitchen equipment, following sanitation and food safety guidelines.
  • •Support stock rotation and inventory management to ensure freshness and minimize waste.
  • •Assist with plating and garnishing dishes and coordinate with kitchen staff to ensure smooth workflow and timely order execution.

Key Requirements

  • •Minimum 3 years working experience, including 2 years relevant experience in a kitchen/food service role.
  • •GCC experience is a plus.
  • •Understanding of fundamental cooking methods (grilling, sautéing, frying, baking, roasting).
  • •Knowledge of food safety principles (handling, storage, and temperature control).
  • •Familiarity with ingredients and preparation techniques for meats, seafood, vegetables, herbs, and spices.
Experience:3+ years
Education:High School
Skills:ResilienceQualityLeadershipAgilityGuest relations
Tech Stack:AI FluencyFood safety and sanitation

Company Brief

Power International Holding
Diversified holding company investing across construction, real estate, food & beverage, agriculture, industrial services, and energy sectors, operating regional subsidiaries and managing large infrastructure and development projects in the Middle East.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Doha, Qatar
Website