Smithfield Foods

1 week ago

General Production- 1st Shift

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 5 hours agoStatus: Live

Job Summary

Support meat product processing on a production line by performing essential, physically demanding tasks with hand tools, knives, and machinery. Maintain safe, high-quality operations by following oral and written instructions, working effectively on scheduled shifts (including potential overtime), and using required PPE in cold/warm, wet, and noisy environments.

Location: United States

Workplace: Onsite

Employment Type: Full time

Job Function: Manufacturing & Production Operations

Key Responsibilities

•Process meat products using hand tools, knives (if trained), machinery, and other production equipment.
•Help maintain a safe and efficient production line while meeting safety and quality standards.
•Follow oral and written instructions and perform assigned production tasks throughout the shift.
•Work in cold/warm and wet/humid environments while using PPE and safety equipment.
•Handle sanitation/cleaning chemicals and work around strong smells/odors as part of production duties.

Pay and Benefits

Salary: USD 23.2 hourly

Perks:Health InsuranceRetirement Benefits

Key Requirements

•Be at least 18 years of age.
•Understand and follow oral and written instructions.
•Perform continuous/repetitive work requiring grasping, pinching, and arm movements.
•Stand on concrete/platforms for up to a 12-hour shift and work scheduled shifts (overtime may be required).
•Work safely around animal blood/carcass parts and in cold or warm, wet/humid, noisy environments using required PPE.

Skills:ReliabilityAttention to detailWork ethicTeamwork

Company Brief

Smithfield Foods

Produces pork and packaged meat products, operating integrated hog production, processing, and branded food businesses. It supplies retail, foodservice, and export markets across the United States and internationally.

Industry: Food Production

Company Size: Enterprise (1,001+ employees)

Revenue: USD 1B+

Growth: Established Company

Headquarters: Smithfield, United States

Founded: 1936

Website LinkedIn

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Smithfield Foods

1 week ago

General Production- 1st Shift

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 5 hours agoStatus: Live

Job Summary

Location: United States

Workplace: Onsite

Employment Type: Full time

Job Function: Manufacturing & Production Operations

Key Responsibilities

•Process meat products using hand tools, knives (if trained), machinery, and other production equipment.
•Help maintain a safe and efficient production line while meeting safety and quality standards.
•Follow oral and written instructions and perform assigned production tasks throughout the shift.
•Work in cold/warm and wet/humid environments while using PPE and safety equipment.
•Handle sanitation/cleaning chemicals and work around strong smells/odors as part of production duties.

Pay and Benefits

Salary: USD 23.2 hourly

Perks:Health InsuranceRetirement Benefits

Key Requirements

•Be at least 18 years of age.
•Understand and follow oral and written instructions.
•Perform continuous/repetitive work requiring grasping, pinching, and arm movements.
•Stand on concrete/platforms for up to a 12-hour shift and work scheduled shifts (overtime may be required).
•Work safely around animal blood/carcass parts and in cold or warm, wet/humid, noisy environments using required PPE.

Skills:ReliabilityAttention to detailWork ethicTeamwork

Company Brief

Smithfield Foods

Industry: Food Production

Company Size: Enterprise (1,001+ employees)

Revenue: USD 1B+

Growth: Established Company

Headquarters: Smithfield, United States

Founded: 1936

Website LinkedIn