HACCP Supervisor

Pilgrims Pride
United States
Workplace: OnsiteFull timeUSD 69,135 - 83,998.8Function: Quality & Regulatory (Non-Software)Experience: 1+ yearsEducation: high_schoolSkills: ["Interpersonal communication","Oral presentation","Technical reading","Technical writing","Analytical thinking"]

Direct and oversee the facility’s Food Safety programs, including HACCP and SSOP, in collaboration with the FSQA team. Review records for completeness and correctness, ensure pre-shipment reviews are completed, and manage reassessments and changes to HACCP/SSOP plans. Conduct monthly GMP walk-throughs, communicate compliance results with plant management, and provide reports, graphs, and FSQA department support while working 3rd shift.

Loading

Loading job details...

Preparing the role view and application actions.

FursaFursa
Pilgrims Pride
Pilgrims Pride
4 days ago

HACCP Supervisor

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 7 hours agoStatus: Live

Job Summary

Direct and oversee the facility’s Food Safety programs, including HACCP and SSOP, in collaboration with the FSQA team. Review records for completeness and correctness, ensure pre-shipment reviews are completed, and manage reassessments and changes to HACCP/SSOP plans. Conduct monthly GMP walk-throughs, communicate compliance results with plant management, and provide reports, graphs, and FSQA department support while working 3rd shift.
Location: United States
Workplace: Onsite
Employment Type: Full time
Job Function: Quality & Regulatory (Non-Software)
Seniority: Manager level

Key Responsibilities

  • •Direct, administer, and oversee the facility Food Safety programs (HACCP and SSOP) and associated personnel.
  • •Work with the FSQA team to ensure HACCP, SSOP, and prerequisite programs are executed per established procedures and formats.
  • •Review HACCP, SSOP, and prerequisite records for completeness and correctness, including pre-shipment reviews.
  • •Manage reassessments and changes to SSOP and HACCP plans; assist with HACCP validations and annual program reviews as directed.
  • •Complete monthly GMP walk-throughs/assessments, communicate results at monthly HACCP meetings, provide requested reports/graphs, and oversee FSQA technicians.

Pay and Benefits

Salary: USD 69,135 - 83,998.8
Perks:Health InsuranceDental

Key Requirements

  • •Minimum 1 year HACCP experience in a poultry environment.
  • •Familiar with plant sanitation standards and sanitation operations in the poultry industry (slaughter, further processing).
  • •Basic knowledge of FSIS regulations, including 9CFR 416 and 9CFR 417.
  • •Strong knowledge of Microsoft Office Suite (Word, Excel, Outlook, PowerPoint, etc.).
  • •High School Diploma/GED required; Associate’s degree, or BS in Food Science preferred.
Experience:1+ yearsPoultry
Education:High School
Skills:Interpersonal communicationOral presentationTechnical readingTechnical writingAnalytical thinking
Certifications:HACCPGFSIBRC
Tech Stack:Microsoft OfficeWordExcelOutlookPowerPointSAP

Company Brief

Pilgrims Pride
Major poultry producer and processor supplying fresh, frozen and value‑added chicken and prepared food products to retail, foodservice and export markets. Operates integrated production, processing and distribution across the United States and internationally.
Industry: Food Production
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Public Company
Valuation: Public Company (Market Cap in USD)
Funding: IPO / Publicly Listed
Headquarters: Greeley, United States
Founded: 1946
Website