Commis I (QA)

Power International Holding
Qatar
Workplace: OnsiteFull timeFunction: QA, Test & Release EngineeringExperience: 3+ yearsEducation: certificationSkills: ["Resilience","Leadership","Agility","Guest relations","Quality"]

Support kitchen operations as a Commis I by assisting food preparation, following recipes, and performing simple cooking tasks under senior chefs’ supervision. Help maintain cleanliness and kitchen organization, rotate stock, and support inventory to reduce waste. Ensure food safety and sanitation, monitor cooking times and temperatures, and assist with plating and garnishing to meet presentation standards while coordinating with the culinary team.

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Power International Holding
Power International Holding
10 hours ago

Commis I (QA)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 10 hours agoStatus: Live

Job Summary

Support kitchen operations as a Commis I by assisting food preparation, following recipes, and performing simple cooking tasks under senior chefs’ supervision. Help maintain cleanliness and kitchen organization, rotate stock, and support inventory to reduce waste. Ensure food safety and sanitation, monitor cooking times and temperatures, and assist with plating and garnishing to meet presentation standards while coordinating with the culinary team.
Location: Qatar
Workplace: Onsite
Employment Type: Full time
Job Function: QA, Test & Release Engineering
Seniority: Mid level

Key Responsibilities

  • •Assist in food preparation (chopping, portioning, measuring ingredients).
  • •Perform simple cooking tasks like grilling, frying, sautéing, and baking under senior chefs’ supervision.
  • •Follow recipes and instructions to ensure consistency and quality.
  • •Maintain cleanliness and organization of kitchen work areas and equipment.
  • •Assist with stock rotation/inventory management and support plating and garnishing to presentation standards.

Key Requirements

  • •Minimum 3 years of working experience, with 2 years relevant experience.
  • •Knowledge of fundamental cooking methods (grilling, sautéing, frying, baking, roasting).
  • •Understanding of food safety and sanitation, including proper handling, storage, and temperature control.
  • •Familiarity with ingredients (meats, seafood, vegetables, herbs, spices) and basic preparation techniques.
  • •High school diploma and a certificate in food service or equivalent food service/cooking experience.
Experience:3+ yearsHospitalityFood service
Education:Certification / Diploma
Skills:ResilienceLeadershipAgilityGuest relationsQuality

Company Brief

Power International Holding
Diversified holding company investing across construction, real estate, food & beverage, agriculture, industrial services, and energy sectors, operating regional subsidiaries and managing large infrastructure and development projects in the Middle East.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Doha, Qatar
Website