Smithfield Foods

1 week ago

General Production- 2nd Shift

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 3 hours agoStatus: Live

Job Summary

Set up, inspect, and safely operate equipment used to process meat products on the 2nd shift. Follow standard operating procedures, complete production paperwork, and meet product specifications while working a physically demanding production line. Support quality and safety through careful handling, attention to detail, and teamwork, ensuring product readiness for families across America.

Location: United States

Workplace: Onsite

Employment Type: Full time

Job Function: Manufacturing & Production Operations

Seniority: Entry level

Key Responsibilities

•Safely set up, inspect, and operate equipment/machinery used to process meat products.
•Follow standard operating procedures and complete production-related paperwork.
•Work with hand tools, knives, and other equipment to process meat products for the consumer.
•Maintain a safe, efficient production line and help ensure product specifications are met.
•Work required physical tasks on the production floor, including standing for long shifts and working in cold/warm, wet/humid, and noisy environments with PPE.

Pay and Benefits

Salary: USD 23.2 hourly

Perks:Health InsuranceRetirement Benefits

Key Requirements

•Be at least 18 years of age.
•Understand and follow oral and written instructions.
•Safely operate and maintain equipment/machinery used in meat product processing, including performing inspections and setup.
•Follow standard operating procedures, including completing production-related paperwork and meeting product specifications.
•Be able to work the scheduled shift and possibly overtime; perform physically demanding tasks in cold/warm, wet/humid, and noisy environments while wearing required PPE.

Skills:ReliabilityAttention to detailWork ethicTeamworkAbility to follow instructions

Company Brief

Smithfield Foods

Produces pork and packaged meat products, operating integrated hog production, processing, and branded food businesses. It supplies retail, foodservice, and export markets across the United States and internationally.

Industry: Food Production

Company Size: Enterprise (1,001+ employees)

Revenue: USD 1B+

Growth: Established Company

Headquarters: Smithfield, United States

Founded: 1936

Website LinkedIn

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Smithfield Foods

1 week ago

General Production- 2nd Shift

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 3 hours agoStatus: Live

Job Summary

Location: United States

Workplace: Onsite

Employment Type: Full time

Job Function: Manufacturing & Production Operations

Seniority: Entry level

Key Responsibilities

•Safely set up, inspect, and operate equipment/machinery used to process meat products.
•Follow standard operating procedures and complete production-related paperwork.
•Work with hand tools, knives, and other equipment to process meat products for the consumer.
•Maintain a safe, efficient production line and help ensure product specifications are met.
•Work required physical tasks on the production floor, including standing for long shifts and working in cold/warm, wet/humid, and noisy environments with PPE.

Pay and Benefits

Salary: USD 23.2 hourly

Perks:Health InsuranceRetirement Benefits

Key Requirements

•Be at least 18 years of age.
•Understand and follow oral and written instructions.
•Safely operate and maintain equipment/machinery used in meat product processing, including performing inspections and setup.
•Follow standard operating procedures, including completing production-related paperwork and meeting product specifications.
•Be able to work the scheduled shift and possibly overtime; perform physically demanding tasks in cold/warm, wet/humid, and noisy environments while wearing required PPE.

Skills:ReliabilityAttention to detailWork ethicTeamworkAbility to follow instructions

Company Brief

Smithfield Foods

Industry: Food Production

Company Size: Enterprise (1,001+ employees)

Revenue: USD 1B+

Growth: Established Company

Headquarters: Smithfield, United States

Founded: 1936

Website LinkedIn