Officer - Quality & Hygiene

Majid Al Futtaim
Nairobi
Workplace: OnsiteFull timeFunction: Quality & Regulatory (Non-Software)Experience: 2-4 yearsEducation: bachelorsSkills: ["Time management","Communication"]

Implement hygiene and food safety standards across store operations to ensure a best-in-class shopping experience. Oversee internal quality standards, inspect practices, and drive continuous improvements through accurate documentation, up-to-date food safety knowledge, and annual audits. Ensure fresh food storage and equipment meet health and safety requirements, and manage waste segregation, storage, and timely removal.

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Majid Al Futtaim
Majid Al Futtaim
4 days ago

Officer - Quality & Hygiene

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Source: Company careers pageValidated by: Fursa AI
Last checked: 23 hours agoStatus: Live

Job Summary

Implement hygiene and food safety standards across store operations to ensure a best-in-class shopping experience. Oversee internal quality standards, inspect practices, and drive continuous improvements through accurate documentation, up-to-date food safety knowledge, and annual audits. Ensure fresh food storage and equipment meet health and safety requirements, and manage waste segregation, storage, and timely removal.
Location: Nairobi
Workplace: Onsite
Employment Type: Full time
Job Function: Quality & Regulatory (Non-Software)
Seniority: Mid level

Key Responsibilities

  • •Oversee implementation of internal quality standards across store operations.
  • •Inspect quality and food safety practices and implement continuous improvements.
  • •Ensure accurate documentation to monitor quality and hygiene.
  • •Conduct annual audits and ensure corrective activities are put in place.
  • •Ensure fresh food storage, equipment, waste segregation, storage, and timely removal follow required health and safety standards and procedures.

Key Requirements

  • •Bachelor's degree in food science, Microbiology, Public Health, or a related field.
  • •Certification in food safety or relevant area is required.
  • •2-4 years of experience in quality, hygiene, or food safety roles across HORECA, government institutions, food manufacturing, or horticulture.
  • •Time management skills.
  • •Communication skills.
Experience:2-4 years
Education:Bachelor's in food science, Microbiology, Public Health (or related field)
Skills:Time managementCommunication
Certifications:Food safety

Company Brief

Majid Al Futtaim
Emirati-owned diversified lifestyle conglomerate operating shopping malls, retail (including Carrefour franchise), leisure, hotels, and real estate across the Middle East, Africa and Asia, serving hundreds of millions of customers annually.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Established Company
Funding: Private Equity Backed
Headquarters: Dubai, United Arab Emirates
Founded: 1992
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Glassdoor: 3.5
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