Mess Person - Marine

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 20 hours agoStatus: Live

Job Summary

Support the Steward and Cook onboard Polar Tankers by following safety and sanitation procedures while preparing meals. Clean galley and specified decks, wash dishes/silverware, manage trash removal, and help with basic food preparation and serving. Assist with stocking, inventory, and storage, participate in emergency training drills, and complete required courses. This is a safety-sensitive role with extended time away from home and a 12-hour day schedule including overtime.

Location: Houston

Workplace: Onsite

Employment Type: Full time

Key Responsibilities

•Work under the direction of the Steward and Cook to assist with meal preparation using appropriate safety and sanitation procedures.
•Clean the galley and specified decks, including washing dishes/silverware, cleaning shelves, and handling trash removal.
•Take orders and serve meals; assist with retrieving stores and performing basic food preparations.
•Assist with stocking, inventory, and storage of food and galley supplies, including putting up stores upon arrival.
•Participate in mandatory emergency training drills and required training; work the scheduled 12-hour day with overtime.

Pay and Benefits

Perks:Health InsuranceDentalVisionPaid LeavePaid ParentalRetirement Savings

Key Requirements

•Must be legally authorized to work in the United States on a full-time basis for anyone other than current employer.
•Currently hold, or have the ability to obtain, a U.S. Passport.
•Hold a Merchant Mariner Credential (MMC) with the Steward’s Department Food Handler (FH) endorsement.
•Hold a Transportation Workers Identification Card (TWIC) to access MTSA-regulated facilities and vessels.
•Be willing and able to work away from home for periods in excess of two months and complete physically demanding tasks (lifting, pushing/pulling, climbing, and standing).

Skills:Ability to follow instructionsOrganizational skillsProblem-solvingSafety awarenessTeamwork

Certifications:Merchant Mariner Credential (MMC)TWIC cardSteward’s Department Food Handler (FH) endorsementSanitation/safe food handling classVPDSD/security awareness course

Eligibility

Work Authorization:Authorization required. Sponsorship not provided.

Company Brief

Marathon Oil

Industry: Oil & Gas

Website

Loading job details...

Preparing the role view and application actions.

Marathon Oil

2 weeks ago

Mess Person - Marine

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 20 hours agoStatus: Live

Job Summary

Location: Houston

Workplace: Onsite

Employment Type: Full time

Key Responsibilities

•Work under the direction of the Steward and Cook to assist with meal preparation using appropriate safety and sanitation procedures.
•Clean the galley and specified decks, including washing dishes/silverware, cleaning shelves, and handling trash removal.
•Take orders and serve meals; assist with retrieving stores and performing basic food preparations.
•Assist with stocking, inventory, and storage of food and galley supplies, including putting up stores upon arrival.
•Participate in mandatory emergency training drills and required training; work the scheduled 12-hour day with overtime.

Pay and Benefits

Perks:Health InsuranceDentalVisionPaid LeavePaid ParentalRetirement Savings

Key Requirements

•Must be legally authorized to work in the United States on a full-time basis for anyone other than current employer.
•Currently hold, or have the ability to obtain, a U.S. Passport.
•Hold a Merchant Mariner Credential (MMC) with the Steward’s Department Food Handler (FH) endorsement.
•Hold a Transportation Workers Identification Card (TWIC) to access MTSA-regulated facilities and vessels.
•Be willing and able to work away from home for periods in excess of two months and complete physically demanding tasks (lifting, pushing/pulling, climbing, and standing).

Skills:Ability to follow instructionsOrganizational skillsProblem-solvingSafety awarenessTeamwork

Certifications:Merchant Mariner Credential (MMC)TWIC cardSteward’s Department Food Handler (FH) endorsementSanitation/safe food handling classVPDSD/security awareness course

Eligibility

Work Authorization:Authorization required. Sponsorship not provided.

Company Brief

Marathon Oil

Industry: Oil & Gas

Website