Herdsperson - Valley View

Smithfield Foods
Missouri
Workplace: OnsiteFull timeFunction: OtherEducation: high_schoolSkills: ["Teamwork","Ability to follow instructions","Work with others","Respectful, approachable","Adaptability"]

Assist Herd Technicians with routine animal care and farm tasks to support animal welfare and production at the designated work site. Feed, water, vaccinate, and perform animal husbandry duties including basic veterinary procedures; sanitize and wash areas using high-pressure equipment; process piglets; treat sick animals; and maintain accurate production records. Follow SOPs, animal welfare policies, and environmental, safety, and biosecurity procedures while helping with facility and equipment maintenance.

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Smithfield Foods
Smithfield Foods
1 month ago

Herdsperson - Valley View

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Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 6 days agoStatus: Live

Job Summary

Assist Herd Technicians with routine animal care and farm tasks to support animal welfare and production at the designated work site. Feed, water, vaccinate, and perform animal husbandry duties including basic veterinary procedures; sanitize and wash areas using high-pressure equipment; process piglets; treat sick animals; and maintain accurate production records. Follow SOPs, animal welfare policies, and environmental, safety, and biosecurity procedures while helping with facility and equipment maintenance.
Location: Missouri
Workplace: Onsite
Employment Type: Full time
Seniority: Entry level

Key Responsibilities

  • •Assist other Herd Technicians with routine animal care and general farm tasks to ensure animal welfare.
  • •Feed, water, vaccinate, and perform general animal husbandry tasks including basic veterinary procedures.
  • •Sanitize and wash multiple farm areas using high-pressure equipment and assist with animal removal and movement.
  • •Process piglets, including injecting medications, castrating, docking tails, and ear notching.
  • •Maintain accurate production information and update department records; assist with facility and equipment maintenance.

Key Requirements

  • •High school diploma or GED preferred.
  • •Previous livestock handling helpful.
  • •Ability to do hard physical labor and work an average 48-hour work week that varies frequently.
  • •Weekend, evening, and holiday work required as needed; must be on call for emergency situations.
  • •Strong teamwork mindset and ability to follow instructions in standardized situations.
Education:High School
Skills:TeamworkAbility to follow instructionsWork with othersRespectful, approachableAdaptability

Company Brief

Smithfield Foods
Produces pork and packaged meat products, operating integrated hog production, processing, and branded food businesses. It supplies retail, foodservice, and export markets across the United States and internationally.
Industry: Food Production
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Established Company
Headquarters: Smithfield, United States
Founded: 1936
WebsiteLinkedIn