Pocketfiller - 2nd Shift

Smithfield Foods
Wichita
Workplace: OnsiteFull timeUSD 18.7+ hourlyFunction: Product ManagementSkills: ["Reliability","Attention to detail","Strong work ethic","Teamwork","Willingness to learn"]

Join Smithfield’s General Production team in Wichita, helping deliver safe, high-quality meat products by performing essential processing tasks on the production line. You’ll operate with hand tools, knives (if trained), machinery, and sanitation equipment while maintaining safety, quality, and teamwork standards. The role is physically demanding, involves working around animal blood and carcass parts, and supports the mission of sustainably feeding families across America.

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Smithfield Foods
Smithfield Foods
6 days ago

Pocketfiller - 2nd Shift

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Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 4 hours agoStatus: Live
Reposted: similar role first listed 1 month ago

Job Summary

Join Smithfield’s General Production team in Wichita, helping deliver safe, high-quality meat products by performing essential processing tasks on the production line. You’ll operate with hand tools, knives (if trained), machinery, and sanitation equipment while maintaining safety, quality, and teamwork standards. The role is physically demanding, involves working around animal blood and carcass parts, and supports the mission of sustainably feeding families across America.
Location: Wichita
Workplace: Onsite
Employment Type: Full time
Job Function: Product Management
Seniority: Entry level

Key Responsibilities

  • •Perform general production tasks to help deliver safe, high-quality food.
  • •Process meat products for consumer use using hand tools, knives (if trained), machinery, and other equipment.
  • •Maintain a safe and efficient production line and support coworkers.
  • •Work your scheduled shift and be prepared to work overtime depending on production demands.
  • •Follow safety procedures and use required PPE while working in demanding production environments.

Pay and Benefits

Salary: USD 18.7 hourly
Perks:Health InsuranceRetirement BenefitsEducation Benefit

Key Requirements

  • •Be at least 18 years of age.
  • •Be able to understand and follow oral and written instructions.
  • •Work continuous/repetitive tasks requiring good hand-eye coordination and attention to detail.
  • •Perform physically demanding duties including standing up to a 12-hour shift, bending/stooping/twisting, and walking long distances.
  • •Be willing and able to work in required environments (cold and warm areas, wet/humid conditions, noise with PPE) and with knives (if trained) and sanitation chemicals.
Experience:Food productionMeat processing
Skills:ReliabilityAttention to detailStrong work ethicTeamworkWillingness to learn

Company Brief

Smithfield Foods
Produces pork and packaged meat products, operating integrated hog production, processing, and branded food businesses. It supplies retail, foodservice, and export markets across the United States and internationally.
Industry: Food Production
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Established Company
Headquarters: Smithfield, United States
Founded: 1936
WebsiteLinkedIn