Demi Chef De Partie - Tean Kitchen - Jumeirah Saadiyat Island

Jumeirah
United Arab Emirates
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceExperience: 1-2 yearsEducation: certificationSkills: []

Prepare and cook menu items in Tean Kitchen to consistent recipe standards, maintaining portion size, quality, and daily production flow. Maintain high hygiene and food safety, complete mise-en-place and storage checklists, and keep sections clean and organized. Write daily requisitions for stores and transfers with approvals, collaborate with the kitchen team for efficient service, and monitor information boards for events and banquets.

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FursaFursa
Jumeirah
Jumeirah
3 days ago

Demi Chef De Partie - Tean Kitchen - Jumeirah Saadiyat Island

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Source: Company careers pageValidated by: Fursa AI
Last checked: 7 hours agoStatus: Live

Job Summary

Prepare and cook menu items in Tean Kitchen to consistent recipe standards, maintaining portion size, quality, and daily production flow. Maintain high hygiene and food safety, complete mise-en-place and storage checklists, and keep sections clean and organized. Write daily requisitions for stores and transfers with approvals, collaborate with the kitchen team for efficient service, and monitor information boards for events and banquets.
Location: United Arab Emirates
Workplace: Onsite
Employment Type: Full time
Job Function: Hospitality & Food Service
Seniority: Entry level

Key Responsibilities

  • •Write daily requisitions for wine, dry store, food, and kitchen transfers, seeking approval from Executive Chef or Executive Sous Chef.
  • •Prepare daily food with the highest standards and consistent quality, staying updated with new products and techniques.
  • •Organize mise-and-place production and service shifts with the Chef de Partie to ensure efficient kitchen operations.
  • •Adhere to food safety and hygiene procedures and maintain a clean, safe working environment.
  • •Complete daily checklists for mise-and-place and food storage; keep sections, equipment, and utensils clean and organized.

Pay and Benefits

Perks:AccommodationHealth InsurancePaid LeaveFlightTax-free Salary

Key Requirements

  • •Diploma or certification from an accredited culinary school.
  • •1–2 years of kitchen experience.
  • •Completed kitchen apprentice.
  • •Work according to recipe specifications for portion size, quantity, and quality.
  • •Maintain food safety and hygiene procedures and regulations.
Experience:1-2 yearsHospitalityLuxury hospitality
Education:Certification / Diploma

Company Brief

Jumeirah
Luxury hospitality company operating hotels, resorts, and serviced residences across the Middle East, Europe, and Asia. Jumeirah is known for high-end guest experiences, iconic properties, dining, and premium leisure services.
Industry: Hotels & Resorts
Company Size: Large (251 to 1,000 employees)
Growth: Established Company
Headquarters: Dubai, United Arab Emirates
Founded: 1997
WebsiteLinkedIn