Pastry Chef

SpaceX
United States
Full timeFunction: Hospitality & Food ServiceExperience: 3+ yearsSkills: ["Communication","Ability to perform under pressure","Creativity","Team meeting leadership","Food safety awareness"]

Manage bakery and pastry production operations, including cost controls, inventory, sourcing ingredients, and enforcing food quality. Create pricing schedules and develop menus focused on seasonal, creative offerings. Lead food-safety and quality staff meetings, ensure safety across kitchen and café spaces, and support in-house catering and events to provide a positive dining experience for employees.

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SpaceX
SpaceX
1 day ago

Pastry Chef

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Source: Company careers pageValidated by: Fursa AI
Last checked: 6 hours agoStatus: Live

Job Summary

Manage bakery and pastry production operations, including cost controls, inventory, sourcing ingredients, and enforcing food quality. Create pricing schedules and develop menus focused on seasonal, creative offerings. Lead food-safety and quality staff meetings, ensure safety across kitchen and café spaces, and support in-house catering and events to provide a positive dining experience for employees.
Location: United States
Employment Type: Full time
Job Function: Hospitality & Food Service
Seniority: Mid level

Key Responsibilities

  • •Manage cost controls and control expenditures for bakery and pastry production equipment, food, and curated goods.
  • •Create pricing schedules and source high-quality ingredients, with a focus on local, sustainable, and organic items.
  • •Plan and create menus emphasizing seasonal items and creative menu choices.
  • •Purchase and manage inventory, enforce food quality, and hold staff meetings for food safety, quality issues, and innovations.
  • •Ensure kitchen and café space safety and meet production schedules for in-house products and catered events.

Key Requirements

  • •High school diploma or equivalency certificate.
  • •3+ years of professional experience as a bakery or pastry chef and in culinary management.
  • •Degree in culinary arts.
  • •Valid driver’s license.
  • •Ability to lift up to 25 lbs. and work all required shift hours, including weekends.
Experience:3+ years
Education:
Skills:CommunicationAbility to perform under pressureCreativityTeam meeting leadershipFood safety awareness
Licenses:Valid driver’s license

Eligibility

Nationality:US National
Work Authorization:Authorization required. Sponsorship not provided.

Company Brief

SpaceX
Designs, manufactures, and launches advanced rockets and spacecraft for commercial and government customers, aiming to reduce space transportation costs and enable human life on Mars through reusable launch vehicles and integrated space systems.
Industry: Aerospace Manufacturing
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Valuation: Hectocorn (USD 100B+)
Funding: Series E+
Headquarters: Hawthorne, United States
Founded: 2002
Glassdoor
Glassdoor: 4.2
WebsiteLinkedIn