Principal Scientist, R&D – Analytical Science
United States
Workplace: OnsiteFull timeFunction: Research & Scientific (R&D)Skills: ["Communication","Problem-solving","Project management","Team collaboration","Data visualization"]Lead the design of experiments and analytical studies in the Analytical Sciences group within Food Engineering to drive product quality, shelf-life testing, and data-driven insights. Partner with R&D, Product Development, Quality, and Operations, serve as SME for analytical data processing and modeling, and apply advanced data tools (e.g., statistical methods, AI) to support field-to-shelf decisions at Kraft Heinz.
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