Commis I (QA)

Power International Holding
Qatar
Workplace: OnsiteFull timeFunction: QA, Test & Release EngineeringExperience: 3+ yearsEducation: high_schoolSkills: ["Resilience","Quality","Leadership","Food safety and sanitation","Agility","Guest relations","Hotel management standards","AI fluency","Brand engagement","Product/service management","Positive attitude","Communication"]

Support kitchen operations as a Commis I by assisting with food preparation, executing simple cooking tasks under senior chefs’ supervision, and following recipes for consistent quality. Maintain cleanliness and organization, support stock rotation and inventory freshness, and adhere to food safety and sanitation standards to prevent cross-contamination. Assist with ingredient prep, plating and garnishing, monitor cooking processes, and help ensure timely, high-quality service for guests.

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FursaFursa
Power International Holding
Power International Holding
1 day ago

Commis I (QA)

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Last checked: 3 hours agoStatus: Live

Job Summary

Support kitchen operations as a Commis I by assisting with food preparation, executing simple cooking tasks under senior chefs’ supervision, and following recipes for consistent quality. Maintain cleanliness and organization, support stock rotation and inventory freshness, and adhere to food safety and sanitation standards to prevent cross-contamination. Assist with ingredient prep, plating and garnishing, monitor cooking processes, and help ensure timely, high-quality service for guests.
Location: Qatar
Workplace: Onsite
Employment Type: Full time
Job Function: QA, Test & Release Engineering
Seniority: Mid level

Key Responsibilities

  • •Assist in food preparation tasks such as chopping vegetables, portioning meats, and measuring ingredients.
  • •Execute simple cooking tasks (grilling, frying, sautéing, baking) under senior chefs’ supervision.
  • •Follow recipes and instructions to ensure consistency, quality, and presentation standards.
  • •Maintain cleanliness and organization in work areas and equipment, adhering to sanitation guidelines.
  • •Support stock rotation and inventory management, prepare ingredients and equipment for cooking, and help coordinate plating and garnishing.

Key Requirements

  • •3+ years working experience in a kitchen role, with 2 years relevant experience.
  • •Ability to follow recipes and instructions from senior chefs to ensure consistent food quality.
  • •Understanding of fundamental cooking methods (grilling, sautéing, frying, baking, roasting).
  • •Knowledge of food safety principles, including proper handling, storage, and temperature control.
  • •Basic understanding of kitchen tools and equipment, including knives and cookware, and their proper use and maintenance.
Experience:3+ yearsHospitalityCateringFood service
Education:High School in food service
Skills:ResilienceQualityLeadershipFood safety and sanitationAgilityGuest relationsHotel management standardsAI fluencyBrand engagementProduct/service managementPositive attitudeCommunication

Company Brief

Power International Holding
Diversified holding company investing across construction, real estate, food & beverage, agriculture, industrial services, and energy sectors, operating regional subsidiaries and managing large infrastructure and development projects in the Middle East.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Doha, Qatar
Website