Old Forester Whiskey Operations Team Member

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 9 hours agoStatus: Live

Job Summary

Ensure safe, high-quality whiskey production by operating equipment across distilling, processing, bottling, and coopering. Monitor fermentation and distillation processes, maintain accurate logs and records, and manage bulk shipments with SAP transactions. Collaborate with Quality Control on audits and quality data collection, support safety initiatives with required PPE, and perform daily cleaning and sanitation following GMPs while contributing to an engaging guest experience.

Location: Louisville

Workplace: Onsite

Employment Type: Full time

Job Function: Administration & Executive Assistance

Seniority: Entry level

Key Responsibilities

•Operate equipment used in bottling, coopering, processing, and distilling operations, including communicating effectively with visitors.
•Monitor fermentation and make adjustments to operate the distillation column each day.
•Maintain logs and records for procedures, raw materials, and product, and handle bulk whiskey shipments and related SAP transactions.
•Adhere to safety guidelines, participate in required training, identify and eliminate potential hazards, and coordinate with the Health & Safety Manager and EHS Committee.
•Clean and maintain work areas and equipment daily following GMPs, completing housekeeping and sanitation responsibilities.

Key Requirements

•At least one year of experience in an operations role or manufacturing environment.
•Experience working in a high-performing team with shared accountability for goals and metrics.
•Basic computer knowledge and the ability to learn to operate computerized equipment and systems.
•Strong attention to detail with the ability to complete records and reports accurately.
•Must be able to work weekends, holidays and/or overtime as required.

Experience:1+ yearsManufacturing

Skills:TeamworkCommunicationAttention to detailProblem-solvingRelationship-building

Tech Stack:SAPGMPTTBTPMEHS Committee

Company Brief

Brown-Forman

Industry: Food & Beverage

Website

Loading job details...

Preparing the role view and application actions.

Brown-Forman

1 week ago

Old Forester Whiskey Operations Team Member

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 9 hours agoStatus: Live

Job Summary

Location: Louisville

Workplace: Onsite

Employment Type: Full time

Job Function: Administration & Executive Assistance

Seniority: Entry level

Key Responsibilities

•Operate equipment used in bottling, coopering, processing, and distilling operations, including communicating effectively with visitors.
•Monitor fermentation and make adjustments to operate the distillation column each day.
•Maintain logs and records for procedures, raw materials, and product, and handle bulk whiskey shipments and related SAP transactions.
•Adhere to safety guidelines, participate in required training, identify and eliminate potential hazards, and coordinate with the Health & Safety Manager and EHS Committee.
•Clean and maintain work areas and equipment daily following GMPs, completing housekeeping and sanitation responsibilities.

Key Requirements

•At least one year of experience in an operations role or manufacturing environment.
•Experience working in a high-performing team with shared accountability for goals and metrics.
•Basic computer knowledge and the ability to learn to operate computerized equipment and systems.
•Strong attention to detail with the ability to complete records and reports accurately.
•Must be able to work weekends, holidays and/or overtime as required.

Experience:1+ yearsManufacturing

Skills:TeamworkCommunicationAttention to detailProblem-solvingRelationship-building

Tech Stack:SAPGMPTTBTPMEHS Committee

Company Brief

Brown-Forman

Industry: Food & Beverage

Website