Chiller Rehanger Labor PR03U, 1st shift Team Phyllis (1), Forest, MS

Inspect poultry as they exit the chiller and re-hang birds onto overhead shackles while meeting production and quality standards. Remove items that fail quality requirements, maintain production rates, monitor product condition, and report defects to supervisors. Capture and record required production data, follow Tyson Foods food safety, animal welfare, quality assurance, and workplace safety procedures, and keep the work area clean and organized.