Kitchen Area Manager (All genders)

HelloFresh
Germany
Workplace: OnsiteContractFunction: Hospitality & Food ServiceSkills: ["Leadership","Communication","Problem-solving","Time management","Attention to detail"]

Lead end-to-end shift operations in a high-volume kitchen, ensuring production efficiency, food quality, and strict food safety and workplace safety. Coach and develop kitchen supervisors, manage staffing continuity, run performance reviews, and own cross-shift handovers. Coordinate hourly throughput to meet service deadlines, enforce SOPs/GMP standards, and escalate issues to the right teams to remove blockers and protect service.

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HelloFresh
HelloFresh
2 days ago

Kitchen Area Manager (All genders)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 4 hours agoStatus: Live
Reposted: similar role first listed 10 months ago

Job Summary

Lead end-to-end shift operations in a high-volume kitchen, ensuring production efficiency, food quality, and strict food safety and workplace safety. Coach and develop kitchen supervisors, manage staffing continuity, run performance reviews, and own cross-shift handovers. Coordinate hourly throughput to meet service deadlines, enforce SOPs/GMP standards, and escalate issues to the right teams to remove blockers and protect service.
Location: Germany
Workplace: Onsite
Employment Type: Contract · Permanent
Job Function: Hospitality & Food Service
Seniority: Manager level

Key Responsibilities

  • •Lead shift operations end-to-end for production efficiency, food quality, food safety, and workplace safety.
  • •Mentor and develop kitchen supervisors to grow operational capability and leadership.
  • •Manage staffing continuity across planned and unplanned absences to keep production uninterrupted.
  • •Conduct performance reviews, feedback sessions, and disciplinary processes in line with HR and company policy.
  • •Enforce SOPs/GMP and food safety protocols; run shift handovers and coordinate hourly throughput while escalating issues to the right functions.

Pay and Benefits

Perks:Learning BudgetPaid LeaveGym MembershipPension

Key Requirements

  • •Hands-on culinary leadership experience in a high-volume kitchen.
  • •Proven people management skills, including coaching, feedback, and accountability.
  • •High attention to detail in food preparation, recipe adherence, and quality standards.
  • •Decisive performance under pressure with a proactive problem-solving approach.
  • •Deep knowledge of food safety and GMP requirements.
Skills:LeadershipCommunicationProblem-solvingTime managementAttention to detail
Languages:EnglishGerman

Company Brief

HelloFresh
HelloFresh is a meal-kit and food subscription company that delivers fresh ingredients and recipes to consumers, offering convenient home-cooked meals through weekly subscription boxes across multiple international markets.
Industry: FoodTech
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Public Company
Valuation: Public Company (Market Cap in USD)
Funding: IPO / Publicly Listed
Headquarters: Berlin, Germany
Founded: 2011
Glassdoor
Glassdoor: 3.6
WebsiteLinkedIn