Kitchen Shift Lead, DashMart
DoorDash US
Salt Lake City
Workplace: OnsiteFull timeUSD 21.7 - 21.7 hourlyFunction: Hospitality & Food ServiceEducation: high_schoolSkills: ["Leadership","Teamwork","Communication","Attention to detail","Safety mindset"]Lead kitchen execution for DashMart Kitchens inside a shared facility, taking shift-level responsibility for food quality, safety, cleanliness, and order accuracy. You’ll supervise Kitchen Operations Associates and Shift Coordinators, coach team members on food safety and execution standards, and serve as the primary escalation point for kitchen operational issues. Partner with DashMart shift leads and site leadership to align kitchen and warehouse operations and continuously improve workflows and site performance.

