Kitchen Shift Lead, DashMart

DoorDash US
Salt Lake City
Workplace: OnsiteFull timeUSD 21.7 - 21.7 hourlyFunction: Hospitality & Food ServiceEducation: high_schoolSkills: ["Leadership","Teamwork","Communication","Attention to detail","Safety mindset"]

Lead kitchen execution for DashMart Kitchens inside a shared facility, taking shift-level responsibility for food quality, safety, cleanliness, and order accuracy. You’ll supervise Kitchen Operations Associates and Shift Coordinators, coach team members on food safety and execution standards, and serve as the primary escalation point for kitchen operational issues. Partner with DashMart shift leads and site leadership to align kitchen and warehouse operations and continuously improve workflows and site performance.

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DoorDash US
DoorDash US
1 month ago

Kitchen Shift Lead, DashMart

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Source: Company careers pageValidated by: Fursa AI
Last checked: 12 hours agoStatus: Live

Job Summary

Lead kitchen execution for DashMart Kitchens inside a shared facility, taking shift-level responsibility for food quality, safety, cleanliness, and order accuracy. You’ll supervise Kitchen Operations Associates and Shift Coordinators, coach team members on food safety and execution standards, and serve as the primary escalation point for kitchen operational issues. Partner with DashMart shift leads and site leadership to align kitchen and warehouse operations and continuously improve workflows and site performance.
Location: Salt Lake City
Workplace: Onsite
Employment Type: Full time
Job Function: Hospitality & Food Service
Seniority: Manager level

Key Responsibilities

  • •Own assigned kitchen shifts, ensuring strong execution of food preparation standards, cleanliness, safety, and inventory practices (including FIFO and equipment care).
  • •Ensure orders are prepared accurately and on time, meeting quality and food safety standards before handoff.
  • •Lead and delegate tasks to Kitchen Operations Associates, serving as the primary escalation point for kitchen operational challenges.
  • •Coach team members on proper food safety, cleanliness, and execution standards while modeling professionalism and urgency.
  • •Partner with DashMart Shift Leads and Site Leadership to maintain alignment across kitchen and warehouse operations and improve workflows for site performance.

Pay and Benefits

Salary: USD 21.7 hourly
Perks:401kPaid ParentalHealth InsuranceDentalVisionPaid LeavePaid HolidaysDisability InsuranceLife InsuranceCommuter BenefitsWellness Stipend

Key Requirements

  • •Experience in food service, kitchen operations, or grocery leadership.
  • •Ability to lead in a fast-paced, physically active environment.
  • •Detail-oriented with high standards for food safety and cleanliness.
  • •High school diploma or GED.
  • •Willing to complete (or already hold) a Food Handler’s Certification.
Experience:Food serviceGroceryKitchen operations
Education:High School
Skills:LeadershipTeamworkCommunicationAttention to detailSafety mindset
Certifications:Food Handler’s Certification
Languages:English

Company Brief

DoorDash US
On-demand logistics platform connecting consumers with local restaurants, grocers, and retailers for food delivery, pickup, and convenience services. Operates a marketplace and last-mile delivery network while offering tools and analytics for merchants and couriers.
Industry: Online Marketplaces
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Public Company
Valuation: Public Company (Market Cap in USD)
Funding: IPO / Publicly Listed
Headquarters: San Francisco, United States
Founded: 2013
WebsiteLinkedIn