Steward (f/m/d)
Kempinski
Switzerland
Workplace: OnsiteSeasonalFunction: Hospitality & Food ServiceEducation: certificationSkills: ["Flexibility","Assertiveness","Resilience","Commitment","Precision"]Join the stewarding team for the winter season 2026/27 and help keep the kitchen and F&B back-of-house areas spotless and well-organized. You will clean, care for, and store porcelain, glass, cutlery, and crockery; ensure proper use of kitchen equipment; dispose of waste per local guidelines; and support onboarding for new employees. Work in the heart of the Engadine Alps in a dynamic, international team.

