Final Grinder/High Lift - 2nd Shift

Smithfield Foods
United States
Workplace: OnsiteFull timeUSD 22.5+ hourlyFunction: Manufacturing & Production OperationsSkills: ["Reliability","Attention to detail","Strong work ethic","Teamwork","Willingness to learn"]

Operate powered equipment such as forklifts, jack lifts, and high lifts to move product throughout the facility and support a safe, efficient production line. Perform essential production tasks that uphold safety, quality, and teamwork standards, while maintaining a positive work environment. This physically demanding role may require overtime based on production needs and includes wearing required PPE and following written and oral instructions.

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Smithfield Foods
Smithfield Foods
1 day ago

Final Grinder/High Lift - 2nd Shift

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Source: Company careers pageValidated by: Fursa AI
Last checked: 13 hours agoStatus: Live

Job Summary

Operate powered equipment such as forklifts, jack lifts, and high lifts to move product throughout the facility and support a safe, efficient production line. Perform essential production tasks that uphold safety, quality, and teamwork standards, while maintaining a positive work environment. This physically demanding role may require overtime based on production needs and includes wearing required PPE and following written and oral instructions.
Location: United States
Workplace: Onsite
Employment Type: Full time
Job Function: Manufacturing & Production Operations

Key Responsibilities

  • •Operate forklifts, jack lifts, and high lifts to support movement of product throughout the facility.
  • •Perform essential production tasks to help deliver safe, high-quality food.
  • •Maintain a safe and efficient production line and follow safety and quality standards.
  • •Contribute to a positive work environment and support coworkers as needed.
  • •Work the scheduled shift and be prepared for possible overtime based on production demands.

Pay and Benefits

Salary: USD 22.5 hourly
Perks:Health InsuranceRetirement Benefits

Key Requirements

  • •Be at least 18 years of age.
  • •Willing and able to understand and follow oral and written instructions.
  • •Be able to perform continuous/repetitive movement tasks and maintain attention to detail.
  • •Wear required safety gear (hard hat, hearing/eye protection, steel-toed safety shoes) and work using personal protective equipment (PPE) in noisy or demanding environments.
  • •Complete required certifications during the qualification period to operate powered equipment.
Skills:ReliabilityAttention to detailStrong work ethicTeamworkWillingness to learn
Tech Stack:ForkliftsJack liftsHigh liftsPowered industrial trucksBox cutterHard hatHearing protectionEye protectionSteel-toed safety shoesPPESanitation/cleaning chemicals

Company Brief

Smithfield Foods
Produces pork and packaged meat products, operating integrated hog production, processing, and branded food businesses. It supplies retail, foodservice, and export markets across the United States and internationally.
Industry: Food Production
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Established Company
Headquarters: Smithfield, United States
Founded: 1936
WebsiteLinkedIn