Commis de Cuisine (f/m/d) Staff Canteen

Kempinski
Switzerland
Workplace: OnsiteSeasonalFunction: Design (Product/UX/UI/Visual)Education: certificationSkills: ["Creativity","Attention to detail","Quality awareness","Structured work approach","Teamwork"]

Join the culinary team at a 5-star Grand Hotel as a Commis de Cuisine for the winter season 2026/2027, working in the staff restaurant. Prepare and support service to deliver a consistently high-standard culinary experience for staff, collaborating closely in a young, dynamic team. Bring a completed chef apprenticeship, experience in an upmarket restaurant, strong German and English, and a structured, detail-focused approach.

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Kempinski
Kempinski
2 days ago

Commis de Cuisine (f/m/d) Staff Canteen

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Source: Company careers pageValidated by: Fursa AI
Last checked: 13 hours agoStatus: Live

Job Summary

Join the culinary team at a 5-star Grand Hotel as a Commis de Cuisine for the winter season 2026/2027, working in the staff restaurant. Prepare and support service to deliver a consistently high-standard culinary experience for staff, collaborating closely in a young, dynamic team. Bring a completed chef apprenticeship, experience in an upmarket restaurant, strong German and English, and a structured, detail-focused approach.
Location: Switzerland
Workplace: Onsite
Employment Type: Seasonal
Job Function: Design (Product/UX/UI/Visual)
Seniority: Entry level

Key Responsibilities

  • •Support the staff restaurant and deliver a culinary experience of the very highest standard for staff
  • •Work within the culinary team to maintain service quality
  • •Apply a structured, organised approach during daily kitchen tasks
  • •Follow quality-focused standards with attention to detail
  • •Collaborate in team-based work to support the culinary operation

Pay and Benefits

Perks:Staff AccommodationMeal AllowanceChildcareGym Membership

Key Requirements

  • •Completed chef’s apprenticeship and initial professional experience in an upmarket 5-star restaurant
  • •Professional expertise with creativity and strong attention to detail
  • •Very high standard of quality awareness
  • •Structured and organised approach to work
  • •Very good command of German and English, with an interest in team-based work
Education:Certification / Diploma
Skills:CreativityAttention to detailQuality awarenessStructured work approachTeamwork
Languages:GermanEnglish

Company Brief

Kempinski
Kempinski is a luxury hotel management company operating five-star hotels, residences and restaurants worldwide. The group provides high-end hospitality services, managing properties and bespoke guest experiences across major cities and resort destinations.
Industry: Hotels & Resorts
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Munich, Germany
Founded: 1862
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Glassdoor: 4.0
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