Commis II (QA)

Power International Holding
Qatar
Workplace: OnsiteFull timeFunction: QA, Test & Release EngineeringSkills: ["Agility","Resilience","Leadership","Guest relations","Quality"]

Support kitchen operations as a Commis II by assisting with food preparation, following recipes under senior chefs’ guidance, and performing simple cooking tasks. Maintain cleanliness and organization, ensure stock rotation and ingredient readiness, and adhere to food safety and sanitation standards. Assist with plating and garnishing to meet presentation standards, coordinate with kitchen staff for timely service, and help support training and continuous improvement.

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Power International Holding
Power International Holding
10 hours ago

Commis II (QA)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 10 hours agoStatus: Live

Job Summary

Support kitchen operations as a Commis II by assisting with food preparation, following recipes under senior chefs’ guidance, and performing simple cooking tasks. Maintain cleanliness and organization, ensure stock rotation and ingredient readiness, and adhere to food safety and sanitation standards. Assist with plating and garnishing to meet presentation standards, coordinate with kitchen staff for timely service, and help support training and continuous improvement.
Location: Qatar
Workplace: Onsite
Employment Type: Full time
Job Function: QA, Test & Release Engineering
Seniority: Mid level

Key Responsibilities

  • •Assist in food preparation tasks such as chopping vegetables, portioning meats, and measuring ingredients.
  • •Execute simple cooking tasks (grilling, frying, sautéing, baking) under supervision of senior chefs.
  • •Maintain cleanliness and organization of kitchen work areas, including countertops, cutting boards, and equipment.
  • •Support stock rotation and inventory management to ensure freshness and minimize waste.
  • •Adhere to food safety and sanitation guidelines and assist with plating and garnishing to meet presentation standards.

Key Requirements

  • •Minimum 3 years working experience (2 years relevant working experience).
  • •Ability to perform fundamental cooking methods such as grilling, sautéing, frying, baking, and roasting.
  • •Knowledge of food safety principles for proper handling, storage, and temperature control to prevent foodborne illness.
  • •Familiarity with a variety of ingredients (meats, seafood, vegetables, herbs, spices) and their preparation techniques.
  • •Basic knowledge of kitchen tools and equipment (knives, cookware, appliances) and how to use and maintain them.
Skills:AgilityResilienceLeadershipGuest relationsQuality

Company Brief

Power International Holding
Diversified holding company investing across construction, real estate, food & beverage, agriculture, industrial services, and energy sectors, operating regional subsidiaries and managing large infrastructure and development projects in the Middle East.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Doha, Qatar
Website