Kitchen Operations Associate, DashMart

DoorDash US
Salt Lake City
Workplace: OnsitePart timeUSD 17.1 - 17.1Function: Hospitality & Food ServiceEducation: high_schoolSkills: ["Reliability","Team-oriented","Detail-oriented","Culinary execution","Food safety focus"]

Prepare and assemble DashMart menu items to brand and food-safety standards, ensuring every meal meets quality, accuracy, and presentation before handoff. Maintain organized kitchen and warehouse storage with proper cleanliness, sanitation, inventory organization, and FIFO rotation. Collaborate with DashMart Operations Associates to support a fast-paced shared facility environment and uphold a “One Team” mindset for customers and team members.

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DoorDash US
DoorDash US
21 hours ago

Kitchen Operations Associate, DashMart

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Source: Company careers pageValidated by: Fursa AI
Last checked: 5 hours agoStatus: Live

Job Summary

Prepare and assemble DashMart menu items to brand and food-safety standards, ensuring every meal meets quality, accuracy, and presentation before handoff. Maintain organized kitchen and warehouse storage with proper cleanliness, sanitation, inventory organization, and FIFO rotation. Collaborate with DashMart Operations Associates to support a fast-paced shared facility environment and uphold a “One Team” mindset for customers and team members.
Location: Salt Lake City
Workplace: Onsite
Employment Type: Part time
Job Function: Hospitality & Food Service
Seniority: Entry level

Key Responsibilities

  • •Prepare and assemble menu items according to brand and food safety standards.
  • •Ensure meals meet quality, accuracy, and presentation standards before handoff.
  • •Maintain cleanliness and sanitation across shared kitchen and workspaces.
  • •Organize storage areas and support inventory organization with FIFO rotation.
  • •Collaborate with Operations Associates and assist with light facility support tasks as needed.

Pay and Benefits

Salary: USD 17.1
Perks:Paid Leave401kPaid ParentalHealth InsuranceDentalVisionGym MembershipEmployee Assistance

Key Requirements

  • •Prepare and assemble menu items according to brand and food-safety standards.
  • •Follow food safety, cleanliness, and dress code guidelines for kitchen and shared workspaces.
  • •Maintain organized dry, refrigerated, and frozen storage areas and support FIFO inventory rotation.
  • •Have experience in food service, grocery, or beverage operations (or be willing to learn).
  • •Be able to lift up to 50 lbs and work in refrigerated areas; complete a Food Handler’s Certification upon hire.
Experience:Food serviceGroceryBeverage operationsQuick-service restaurants
Education:High School
Skills:ReliabilityTeam-orientedDetail-orientedCulinary executionFood safety focus
Certifications:Food Handler’s Certification

Company Brief

DoorDash US
On-demand logistics platform connecting consumers with local restaurants, grocers, and retailers for food delivery, pickup, and convenience services. Operates a marketplace and last-mile delivery network while offering tools and analytics for merchants and couriers.
Industry: Online Marketplaces
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Public Company
Valuation: Public Company (Market Cap in USD)
Funding: IPO / Publicly Listed
Headquarters: San Francisco, United States
Founded: 2013
WebsiteLinkedIn