Herdsperson - Boar Stud 7644

Smithfield Foods
United States
Workplace: OnsiteFull timeFunction: OtherEducation: high_schoolSkills: ["Teamwork","Physical stamina","Communication","Following instructions"]

Assist Herd Technicians with routine animal care and general farm tasks to support animal welfare and farm operations. Feed, water, vaccinate, and perform animal husbandry tasks including basic veterinary procedures. Help move animals, sanitize and wash farm areas using high-pressure equipment, and support facility/equipment maintenance. Process piglets, treat sick animals, maintain production records, and follow SOPs, animal welfare policies, and environmental, safety, and biosecurity procedures.

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Smithfield Foods
Smithfield Foods
2 days ago

Herdsperson - Boar Stud 7644

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 16 hours agoStatus: Live

Job Summary

Assist Herd Technicians with routine animal care and general farm tasks to support animal welfare and farm operations. Feed, water, vaccinate, and perform animal husbandry tasks including basic veterinary procedures. Help move animals, sanitize and wash farm areas using high-pressure equipment, and support facility/equipment maintenance. Process piglets, treat sick animals, maintain production records, and follow SOPs, animal welfare policies, and environmental, safety, and biosecurity procedures.
Location: United States
Workplace: Onsite
Employment Type: Full time

Key Responsibilities

  • •Feed, water, vaccinate, and perform general animal husbandry tasks, including basic veterinary procedures.
  • •Assist in moving animals and maintaining efficient animal flows.
  • •Sanitize and wash multiple farm areas using high-pressure equipment.
  • •Process piglets, including injecting medications, castrating, docking tails, and ear notching.
  • •Maintain accurate production information and department records; treat sick animals and follow SOPs, animal welfare policies, and environmental, safety, and biosecurity procedures.

Key Requirements

  • •High school diploma or GED (preferred).
  • •Ability to perform hard physical labor.
  • •Strong commitment to teamwork and building working relationships.
  • •Ability to follow instructions and deal with standardized situations.
  • •Must be able to work an average 48-hour work week, including weekend, evening, and holiday work, and be on call for emergencies.
Experience:Livestock
Education:High School
Skills:TeamworkPhysical staminaCommunicationFollowing instructions

Company Brief

Smithfield Foods
Produces pork and packaged meat products, operating integrated hog production, processing, and branded food businesses. It supplies retail, foodservice, and export markets across the United States and internationally.
Industry: Food Production
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Established Company
Headquarters: Smithfield, United States
Founded: 1936
WebsiteLinkedIn