Commis II (QA)

Power International Holding
Qatar
Workplace: OnsiteFull timeFunction: QA, Test & Release EngineeringExperience: 3+ yearsSkills: ["Agility","Leadership","Resilience","Quality","Guest relations"]

Support kitchen operations by assisting with food preparation, performing basic cooking tasks under senior chefs’ supervision, and following recipes for consistent quality. Maintain a clean, organized workstation while adhering to food safety and sanitation guidelines to prevent cross-contamination. Help with stock rotation, ingredient and equipment readiness, and assist with plating and garnishing to meet presentation standards. Coordinate with kitchen staff to ensure timely, smooth order execution and participate in ongoing training.

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Power International Holding
Power International Holding
1 day ago

Commis II (QA)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 16 hours agoStatus: Live

Job Summary

Support kitchen operations by assisting with food preparation, performing basic cooking tasks under senior chefs’ supervision, and following recipes for consistent quality. Maintain a clean, organized workstation while adhering to food safety and sanitation guidelines to prevent cross-contamination. Help with stock rotation, ingredient and equipment readiness, and assist with plating and garnishing to meet presentation standards. Coordinate with kitchen staff to ensure timely, smooth order execution and participate in ongoing training.
Location: Qatar
Workplace: Onsite
Employment Type: Full time
Job Function: QA, Test & Release Engineering
Seniority: Mid level

Key Responsibilities

  • •Assist in food preparation tasks such as chopping vegetables, portioning meats, and measuring ingredients.
  • •Perform simple cooking tasks (grilling, frying, sautéing, baking) under supervision of senior chefs.
  • •Maintain cleanliness and organization of work areas, including countertops, cutting boards, and equipment, while following food safety and sanitation guidelines.
  • •Support inventory readiness by assisting with stock rotation and ensuring necessary ingredients and equipment are prepared for cooking.
  • •Assist with plating and garnishing dishes and communicate with kitchen staff to coordinate food preparation and service.

Key Requirements

  • •Minimum 3 years working experience, including 2 years relevant experience (2 additional years GCC experience is a plus).
  • •Knowledge of fundamental cooking methods (grilling, sautéing, frying, baking, and roasting).
  • •Understanding of food safety principles including proper handling, storage, and temperature control to prevent foodborne illnesses.
  • •Ability to follow recipes and instructions from senior chefs to ensure consistency and quality.
  • •Basic knowledge of kitchen tools and equipment (knives, cookware, appliances) and how to use and maintain them.
Experience:3+ yearsGCC
Skills:AgilityLeadershipResilienceQualityGuest relations

Company Brief

Power International Holding
Diversified holding company investing across construction, real estate, food & beverage, agriculture, industrial services, and energy sectors, operating regional subsidiaries and managing large infrastructure and development projects in the Middle East.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Doha, Qatar
Website