Warehouse Supervisor - 2nd Shift

Smithfield Foods
Sioux Falls
Workplace: OnsiteFull timeFunction: Supply Chain & LogisticsExperience: 2+ yearsEducation: bachelorsSkills: ["Multitasking","Problem-solving","Leadership","Communication","Team-oriented"]

Lead warehouse operations for receiving, transfers, picking/packing, and shipping while ensuring production goals are met. You’ll manage and develop a team, optimize workflows for efficiency and continuous improvement, and enforce safety, quality, and compliance including OSHA and HACCP/GMP standards. Maintain accurate records, reports, and logs, and ensure correct packing, labeling, loading lists, and paperwork. Serve as a hands-on operational leader in a fast-paced DC/plant environment.

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Smithfield Foods
Smithfield Foods
4 days ago

Warehouse Supervisor - 2nd Shift

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Source: Company careers pageValidated by: Fursa AI
Last checked: 5 hours agoStatus: Live

Job Summary

Lead warehouse operations for receiving, transfers, picking/packing, and shipping while ensuring production goals are met. You’ll manage and develop a team, optimize workflows for efficiency and continuous improvement, and enforce safety, quality, and compliance including OSHA and HACCP/GMP standards. Maintain accurate records, reports, and logs, and ensure correct packing, labeling, loading lists, and paperwork. Serve as a hands-on operational leader in a fast-paced DC/plant environment.
Location: Sioux Falls
Workplace: Onsite
Employment Type: Full time
Job Function: Supply Chain & Logistics
Seniority: Manager level

Key Responsibilities

  • •Ensure full compliance with safety legislation and approved codes of practice to create a secure environment.
  • •Monitor and manage warehouse activities (receiving, storing, shipping) to keep operations on time with minimal errors.
  • •Lead and organize the workforce, identify training needs through performance reviews, and maintain strong employee relations.
  • •Review and refine working practices to maximize efficiency and productivity and drive continuous improvement.
  • •Compile and maintain records, reports, and logs to ensure accurate, transparent, compliant operations.
Travel: Low travel

Pay and Benefits

Perks:Relocation

Key Requirements

  • •Bachelor’s degree from an accredited four-year college or university in Supply Chain or a related field and 2+ years of relevant experience (or equivalent education and experience).
  • •Experience acting as a lead by training, coaching, or mentoring less experienced staff, or managing a process or project.
  • •Knowledge of OSHA Standards, USDA, HACCP, and EPA regulations.
  • •Manufacturing knowledge of yields, plant efficiencies, and operations procedures.
  • •Knowledge of SAP, manufacturing software, inventory software, and Microsoft Office Suite.
Experience:2+ years
Education:Bachelor's in Supply Chain
Skills:MultitaskingProblem-solvingLeadershipCommunicationTeam-oriented
Languages:Bilingual
Tech Stack:SAPManufacturing softwareInventory softwareMicrosoft Office Suite

Company Brief

Smithfield Foods
Produces pork and packaged meat products, operating integrated hog production, processing, and branded food businesses. It supplies retail, foodservice, and export markets across the United States and internationally.
Industry: Food Production
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Established Company
Headquarters: Smithfield, United States
Founded: 1936
WebsiteLinkedIn