Commis I (QA)

Power International Holding
Qatar
Full timeFunction: QA, Test & Release EngineeringExperience: 3+ yearsEducation: high_schoolSkills: ["Resilience","Leadership","Agility","Guest Relations","AI Fluency"]

Support kitchen operations by assisting with food preparation, simple cooking tasks, and maintaining a clean, organized, and hygienic workstation. Follow recipes and instructions from senior chefs to ensure consistent quality and presentation, assist with stock rotation and inventory freshness, and coordinate with kitchen staff to meet timely order execution while adhering to food safety and sanitation guidelines.

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Power International Holding
Power International Holding
16 hours ago

Commis I (QA)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 16 hours agoStatus: Live

Job Summary

Support kitchen operations by assisting with food preparation, simple cooking tasks, and maintaining a clean, organized, and hygienic workstation. Follow recipes and instructions from senior chefs to ensure consistent quality and presentation, assist with stock rotation and inventory freshness, and coordinate with kitchen staff to meet timely order execution while adhering to food safety and sanitation guidelines.
Location: Qatar
Employment Type: Full time
Job Function: QA, Test & Release Engineering
Seniority: Mid level

Key Responsibilities

  • •Assist in food preparation tasks including chopping vegetables, portioning meats, and measuring ingredients.
  • •Execute simple cooking tasks (e.g., grilling, frying, sautéing, baking) under supervision of senior chefs.
  • •Maintain cleanliness and organization of kitchen work areas and equipment to support a hygienic environment.
  • •Assist with stock rotation and inventory management to ensure freshness and minimize waste.
  • •Assist with plating and garnishing dishes and coordinate with kitchen staff to support smooth workflow and timely order execution.

Key Requirements

  • •3+ years working experience (2 years relevant experience).
  • •Ability to perform fundamental cooking methods including grilling, frying, sautéing, baking, and roasting.
  • •Knowledge of food safety principles for handling, storage, and temperature control to prevent foodborne illness.
  • •Familiarity with ingredients (meats, seafood, vegetables, herbs, spices), menu items, recipes, and plating standards.
  • •Maintain cleanliness and organization and follow recipes/instructions and kitchen policies and guidelines.
Experience:3+ yearsGCC
Education:High School
Skills:ResilienceLeadershipAgilityGuest RelationsAI Fluency

Company Brief

Power International Holding
Diversified holding company investing across construction, real estate, food & beverage, agriculture, industrial services, and energy sectors, operating regional subsidiaries and managing large infrastructure and development projects in the Middle East.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Doha, Qatar
Website