Chef De Partie (QA)

Power International Holding
Qatar
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceExperience: 5+ yearsSkills: ["Leadership","Resilience","Quality","Agility","Food Presentation","Food Safety and Sanitation","Knife Skills","Culinary Techniques"]

Oversee a kitchen section to ensure ingredients are prepared, cooked, and served to consistent culinary standards. Cook and plate dishes according to established recipes, maintain quality and presentation, and implement quality assurance and health/safety compliance. Manage inventory and stock rotation for your station, coordinate timing with other chefs, contribute to menu planning and recipe development, and train junior cooks.

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FursaFursa
Power International Holding
Power International Holding
1 day ago

Chef De Partie (QA)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 11 hours agoStatus: Live

Job Summary

Oversee a kitchen section to ensure ingredients are prepared, cooked, and served to consistent culinary standards. Cook and plate dishes according to established recipes, maintain quality and presentation, and implement quality assurance and health/safety compliance. Manage inventory and stock rotation for your station, coordinate timing with other chefs, contribute to menu planning and recipe development, and train junior cooks.
Location: Qatar
Workplace: Onsite
Employment Type: Full time
Job Function: Hospitality & Food Service
Seniority: Mid level

Key Responsibilities

  • •Manage and oversee a specific kitchen station (e.g., sauces, grill, or pastry) and ensure consistent output.
  • •Prepare and cook dishes per established recipes and culinary standards.
  • •Supervise and train junior cooks and kitchen staff for the assigned station.
  • •Monitor and manage section inventory, including ordering and stock control.
  • •Implement quality assurance measures and ensure staff comply with health and safety regulations.

Key Requirements

  • •5+ years working experience in a kitchen environment, with 3 years relevant experience.
  • •Comprehensive culinary knowledge across various cuisines and cooking principles.
  • •Experience with kitchen management tasks including inventory control, stock rotation, and equipment maintenance.
  • •Strong leadership skills to supervise, mentor, delegate tasks, and support teamwork.
  • •Keen attention to detail for food quality, presentation, hygiene, and compliance with food safety regulations.
Experience:5+ yearsGCC
Skills:LeadershipResilienceQualityAgilityFood PresentationFood Safety and SanitationKnife SkillsCulinary Techniques
Tech Stack:AI Fluency

Company Brief

Power International Holding
Diversified holding company investing across construction, real estate, food & beverage, agriculture, industrial services, and energy sectors, operating regional subsidiaries and managing large infrastructure and development projects in the Middle East.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Doha, Qatar
Website