Blender - 2nd Shift

Smithfield Foods
Wichita
Workplace: OnsiteFull timeUSD 19.85+ hourlyFunction: Manufacturing & Production OperationsSkills: ["Reliability","Attention to detail","Teamwork","Work ethic"]

Perform essential production tasks as part of the General Production team, helping deliver safe, high-quality food by processing meat products. You’ll work with hand tools, knives (if trained), machinery, and production line equipment while maintaining safety, quality, and teamwork standards. The role supports a positive work environment and requires the ability to work your scheduled 2nd shift, including potential overtime based on production demands.

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Smithfield Foods
Smithfield Foods
2 days ago

Blender - 2nd Shift

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Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 12 hours agoStatus: Live

Job Summary

Perform essential production tasks as part of the General Production team, helping deliver safe, high-quality food by processing meat products. You’ll work with hand tools, knives (if trained), machinery, and production line equipment while maintaining safety, quality, and teamwork standards. The role supports a positive work environment and requires the ability to work your scheduled 2nd shift, including potential overtime based on production demands.
Location: Wichita
Workplace: Onsite
Employment Type: Full time
Job Function: Manufacturing & Production Operations
Seniority: Entry level

Key Responsibilities

  • •Process meat products using hand tools, knives (if trained), and other production equipment.
  • •Maintain a safe and efficient production line while meeting safety and quality standards.
  • •Support coworkers and contribute to a positive work environment.
  • •Work your scheduled 2nd shift and may work overtime depending on production demands.
  • •Follow workplace safety requirements, including use of PPE and sanitation/cleaning chemical procedures.

Pay and Benefits

Salary: USD 19.85 hourly
Perks:Health InsuranceRetirement BenefitsEducation Benefit

Key Requirements

  • •At least 18 years of age.
  • •Understand and follow oral and written instructions.
  • •Perform repetitive, continuous tasks and maintain attention to detail.
  • •Be able to work on concrete/platforms for up to a 12-hour shift and work in wet/humid environments.
  • •Work safely with required PPE and be willing to work around animal blood/carcass parts; knife work if trained.
Skills:ReliabilityAttention to detailTeamworkWork ethic

Company Brief

Smithfield Foods
Produces pork and packaged meat products, operating integrated hog production, processing, and branded food businesses. It supplies retail, foodservice, and export markets across the United States and internationally.
Industry: Food Production
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Established Company
Headquarters: Smithfield, United States
Founded: 1936
WebsiteLinkedIn