Butcher

Majid Al Futtaim
Dubai
Workplace: OnsiteOthersFunction: OtherExperience: 1-2 yearsEducation: high_schoolSkills: ["Attention to detail","Multitasking","Listening skills","Organizational skills","Multicultural teamwork","Product recommendations"]

Prepare and portion meat for hypermarket customers by following SOPs and hygiene control procedures. Mince, cut, and marinate meat as requested, then weigh, wrap, label, and price cuts for accurate display. Arrange and replenish product counters, assist customers with product info and recommendations, and promote current offers. Maintain equipment sanitation, conduct waste/expiry/damage checks, and ensure health, safety, and sanitation standards throughout daily operations.

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FursaFursa
Majid Al Futtaim
Majid Al Futtaim
2 months ago

Butcher

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Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 13 hours agoStatus: Live

Job Summary

Prepare and portion meat for hypermarket customers by following SOPs and hygiene control procedures. Mince, cut, and marinate meat as requested, then weigh, wrap, label, and price cuts for accurate display. Arrange and replenish product counters, assist customers with product info and recommendations, and promote current offers. Maintain equipment sanitation, conduct waste/expiry/damage checks, and ensure health, safety, and sanitation standards throughout daily operations.
Location: Dubai
Workplace: Onsite
Employment Type: Others
Seniority: Entry level

Key Responsibilities

  • •Mince, cut, and process meat using proper techniques according to customer requests and company SOPs.
  • •Wrap, weigh, label, and price meat cuts accurately and efficiently for display.
  • •Arrange and replenish meat products in display counters following presentation standards.
  • •Assist customers promptly with product information and recommendations, and promote additional products and current promotions.
  • •Follow health, safety, and sanitation procedures; operate, clean, and sanitize all butchery equipment; identify, remove, and record waste, expired, or damaged products.

Key Requirements

  • •Minimum 1–2 years of experience in a similar role.
  • •Basic English reading, writing, and interpretation skills.
  • •High school diploma or equivalent (preferred).
  • •Ability to wrap, weigh, label, and price meat cuts accurately and efficiently.
  • •Strong organizational, multitasking, and attention-to-detail skills in a multicultural environment.
Experience:1-2 years
Education:High School
Skills:Attention to detailMultitaskingListening skillsOrganizational skillsMulticultural teamworkProduct recommendations
Languages:English

Company Brief

Majid Al Futtaim
Emirati-owned diversified lifestyle conglomerate operating shopping malls, retail (including Carrefour franchise), leisure, hotels, and real estate across the Middle East, Africa and Asia, serving hundreds of millions of customers annually.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Established Company
Funding: Private Equity Backed
Headquarters: Dubai, United Arab Emirates
Founded: 1992
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Glassdoor: 3.5
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