Commis I (QA)

Power International Holding
Qatar
Workplace: OnsiteFull timeFunction: QA, Test & Release EngineeringExperience: 2+ yearsEducation: high_schoolSkills: ["Resilience","Quality","Leadership","Agility","Guest relations"]

Support kitchen operations by assisting with food preparation, simple cooking tasks, and maintaining cleanliness and organization. Follow recipes and instructions from senior chefs to ensure consistent quality and presentation, help with stock rotation and inventory management, and adhere to food safety and sanitation standards to prevent cross-contamination. Coordinate with kitchen teams to ensure smooth workflow, monitor cooking processes, and assist with plating and garnishing before serving.

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Power International Holding
Power International Holding
5 days ago

Commis I (QA)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 5 hours agoStatus: Live

Job Summary

Support kitchen operations by assisting with food preparation, simple cooking tasks, and maintaining cleanliness and organization. Follow recipes and instructions from senior chefs to ensure consistent quality and presentation, help with stock rotation and inventory management, and adhere to food safety and sanitation standards to prevent cross-contamination. Coordinate with kitchen teams to ensure smooth workflow, monitor cooking processes, and assist with plating and garnishing before serving.
Location: Qatar
Workplace: Onsite
Employment Type: Full time
Job Function: QA, Test & Release Engineering
Seniority: Entry level

Key Responsibilities

  • •Assist with food preparation tasks such as chopping vegetables, portioning meats, and measuring ingredients.
  • •Execute simple cooking tasks (e.g., grilling, frying, sautéing, baking) under the supervision of senior chefs.
  • •Follow recipes and instructions to ensure consistency and quality in food preparation, including plating and garnishing.
  • •Maintain cleanliness and organization in work areas, and adhere to food safety and sanitation guidelines.
  • •Assist with stock rotation and inventory management, ensuring ingredients and equipment are ready for cooking.

Key Requirements

  • •Minimum 3 years of working experience, including 2 years of relevant experience.
  • •Knowledge of fundamental cooking methods such as grilling, sautéing, frying, baking, and roasting.
  • •Understanding of food safety principles, including proper handling, storage, and temperature control to prevent foodborne illnesses.
  • •Familiarity with ingredients (meats, seafood, vegetables, herbs, spices) and their preparation techniques.
  • •High school diploma and a certificate in food service or equivalent cooking experience.
Experience:2+ yearsHospitality
Education:High School
Skills:ResilienceQualityLeadershipAgilityGuest relations

Company Brief

Power International Holding
Diversified holding company investing across construction, real estate, food & beverage, agriculture, industrial services, and energy sectors, operating regional subsidiaries and managing large infrastructure and development projects in the Middle East.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Doha, Qatar
Website