LN Concerts, Dishwasher - House of Blues
Chicago
Workplace: OnsitePart timeUSD 16.6 - 20 hourlyFunction: Hospitality & Food ServiceEducation: bachelorsSkills: ["Attention to detail","Teamwork","Punctuality"]Support high-volume kitchen operations at House of Blues by preparing and organizing food items, following standardized recipes and plating presentations, and maintaining safe, clean work areas. Coordinate with kitchen staff during service, keep grills/ovens/stoves and walk-in cooler sanitized and hazard-free, and perform opening and closing duties. Ensure proper food rotation and portioning, and maintain House of Blues safety and sanitation standards in a fast-paced environment.
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