FSQA Supervisor- New Holland, PA- 2nd shift

Tyson Foods
Pennsylvania
Workplace: OnsiteFull timeFunction: QA, Test & Release EngineeringExperience: 1+ yearsEducation: high_schoolSkills: ["Leadership","Written communication","Verbal communication","Critical thinking","Problem-solving"]

Ensure food safety and quality standards are met on the assigned shift by leading FSQA technicians, verifying records, conducting audits, and preparing for GFSI and customer-specific audits. Investigate and resolve customer complaints, foreign material incidents, and environmental issues, while overseeing production paperwork and floor checks. Oversee annual HACCP reassessment, execute GMP/housekeeping audits, communicate with USDA regulators, and facilitate team member food safety training with flexible shift coverage.

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Tyson Foods
Tyson Foods
3 days ago

FSQA Supervisor- New Holland, PA- 2nd shift

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Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 1 hour agoStatus: Live

Job Summary

Ensure food safety and quality standards are met on the assigned shift by leading FSQA technicians, verifying records, conducting audits, and preparing for GFSI and customer-specific audits. Investigate and resolve customer complaints, foreign material incidents, and environmental issues, while overseeing production paperwork and floor checks. Oversee annual HACCP reassessment, execute GMP/housekeeping audits, communicate with USDA regulators, and facilitate team member food safety training with flexible shift coverage.
Location: Pennsylvania
Workplace: Onsite
Employment Type: Full time
Job Function: QA, Test & Release Engineering
Seniority: Manager level

Key Responsibilities

  • •Lead FSQA technicians on the assigned shift.
  • •Ensure records are accurate and up-to-date, and verify production paperwork and conduct production floor checks.
  • •Conduct audits, prepare the facility for GFSI and customer-specific audits, and assist the FSQA manager with compliance.
  • •Investigate and resolve customer complaints, foreign material incidents, and environmental issues.
  • •Oversee annual HACCP reassessment, execute GMP and housekeeping audits, and facilitate team member food safety training.

Pay and Benefits

Perks:Health InsuranceDentalVision401kEquityCompany PaidDisabilityPaid LeaveLearning BudgetFsaHsaRelocation

Key Requirements

  • •High school diploma or GED (bachelor’s degree preferred).
  • •At least 1 year of experience in a food manufacturing environment.
  • •Prior supervisory experience preferred; supervise a small group of personnel.
  • •Preferred HACCP/HARPC certifications and broad knowledge of HACCP, USDA, GMP, and SSOPs.
  • •Basic computer skills for simple queries and spreadsheets; SAP knowledge preferred.
Experience:1+ yearsFood manufacturingFood safetyQuality assurance
Education:High School
Skills:LeadershipWritten communicationVerbal communicationCritical thinkingProblem-solving
Certifications:HACCPHARPC
Tech Stack:SAPSpreadsheetsQueries

Eligibility

Work Authorization:Authorization required. Sponsorship not provided.

Company Brief

Tyson Foods
Tyson Foods is a global food company that produces and markets chicken, beef, and pork products, along with prepared foods and packaged protein brands for retail and foodservice customers.
Industry: Food Production
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Public Company
Valuation: Public Company (Market Cap in USD)
Funding: IPO / Publicly Listed
Headquarters: Springdale, United States
Founded: 1935
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