Chef de Partie, Brasserie Frantzen (Dubai, AE)

Kerzer International
Dubai
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceExperience: 1-2 yearsSkills: ["Communication","Teamwork","Multi-tasking","Customer focus","Attention to quality"]

Manage and organize the mise en place for your assigned section in Brasserie Frantzen, ensuring consistently high food quality. Support the Chef de Cuisine by leading kitchen requirements to the highest standards while following health and safety procedures. Collaborate with the Sous Chef to help create new dishes and recipes, working in a fast-paced, international luxury hotel environment at Atlantis, The Palm.

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Kerzer International
Kerzer International
5 days ago

Chef de Partie, Brasserie Frantzen (Dubai, AE)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 5 hours agoStatus: Live

Job Summary

Manage and organize the mise en place for your assigned section in Brasserie Frantzen, ensuring consistently high food quality. Support the Chef de Cuisine by leading kitchen requirements to the highest standards while following health and safety procedures. Collaborate with the Sous Chef to help create new dishes and recipes, working in a fast-paced, international luxury hotel environment at Atlantis, The Palm.
Location: Dubai
Workplace: Onsite
Employment Type: Full time
Job Function: Hospitality & Food Service
Seniority: Entry level

Key Responsibilities

  • •Manage and organize the mise en place for your respective kitchen section.
  • •Produce the highest food quality at all times.
  • •Assist and support the Chef de Cuisine in leading, managing, and organizing kitchen requirements to required standards.
  • •Follow health and safety operating procedures consistently.
  • •Support the Sous Chef in creating exciting new dishes and recipes.

Pay and Benefits

Perks:Health InsuranceDentalLife InsuranceAnnual FlightsIncentive Program

Key Requirements

  • •1-2 years of experience in a similar role within an international luxury hotel kitchen.
  • •Proven track record of producing high-quality food consistently.
  • •Excellent communication skills and confidence working with diverse clienteles.
  • •Strong team player who can manage multiple tasks in a fast-paced environment.
  • •Ability to follow health and safety operating procedures to the highest standards.
Experience:1-2 yearsLuxury hospitalityInternational hospitality
Skills:CommunicationTeamworkMulti-taskingCustomer focusAttention to quality

Company Brief

Kerzer International
Kerzner International develops and manages luxury resorts, hotels and branded leisure destinations worldwide, including Atlantis and One&Only properties, delivering integrated hospitality, entertainment and residential experiences at premier beachfront and destination locations.
Industry: Hotels & Resorts
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Funding: Private Equity Backed
Headquarters: Dubai, United Arab Emirates
Founded: 1972
WebsiteLinkedIn