Pocketfiller - 2nd Shift

Smithfield Foods
Wichita
Workplace: OnsiteFull timeUSD 18.7+ hourlyFunction: Product ManagementSkills: ["Reliability","Attention to detail","Strong work ethic","Teamwork","Willingness to learn"]

Support meat processing production as a General Production team member by operating machinery and using hand tools/knives to process meat products for consumers. Help maintain a safe, efficient, and positive production environment while following oral and written instructions and meeting safety and quality standards. Work scheduled shifts on the 2nd shift, with possible overtime based on production demands, ensuring products reach families across America.

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Smithfield Foods
Smithfield Foods
2 days ago

Pocketfiller - 2nd Shift

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 2 hours agoStatus: Live
Reposted: similar role first listed 1 month ago

Job Summary

Support meat processing production as a General Production team member by operating machinery and using hand tools/knives to process meat products for consumers. Help maintain a safe, efficient, and positive production environment while following oral and written instructions and meeting safety and quality standards. Work scheduled shifts on the 2nd shift, with possible overtime based on production demands, ensuring products reach families across America.
Location: Wichita
Workplace: Onsite
Employment Type: Full time
Job Function: Product Management
Seniority: Entry level

Key Responsibilities

  • •Perform essential general production tasks to help deliver safe, high-quality food.
  • •Process meat products using hand tools, knives, machinery, and other equipment.
  • •Maintain a safe and efficient production line and follow safety standards daily.
  • •Work your scheduled shift and may be required to work overtime based on production demands.
  • •Contribute to a positive work environment by supporting coworkers and teamwork each day.

Pay and Benefits

Salary: USD 18.7 hourly
Perks:Health Insurance

Key Requirements

  • •Be at least 18 years of age.
  • •Understand and follow oral and written instructions.
  • •Perform continuous/repetitive tasks requiring hand and arm movement.
  • •Stand on concrete/platforms up to a 12-hour shift and work in wet, humid environments.
  • •Work around animal blood/carcass parts and follow safety requirements including hard hat, hearing/eye protection, and steel-toed safety shoes.
Skills:ReliabilityAttention to detailStrong work ethicTeamworkWillingness to learn

Company Brief

Smithfield Foods
Produces pork and packaged meat products, operating integrated hog production, processing, and branded food businesses. It supplies retail, foodservice, and export markets across the United States and internationally.
Industry: Food Production
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Established Company
Headquarters: Smithfield, United States
Founded: 1936
WebsiteLinkedIn