Food Safety and Quality Manager

Lead factory food safety and quality by implementing global FSQ vision, goals, strategies, and metrics across the site. Manage food safety and regulatory compliance, partner with cross-functional teams and Legal, and oversee incidents including recalls, withdrawals, quarantining, disposal, and crisis mock recalls with traceability. Drive continuous improvement and validation for new products and processes, ensure compliance with international/local food laws, and support third-party quality audits.