Steward
Al Khobar
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceSkills: ["Professionalism","Courteous service","Attention to cleanliness","Safety compliance","Team rapport"]Provide courteous, professional service while supporting the stewarding team in a hotel kitchen. Keep work areas clean and organized, follow hotel policy for fire, hygiene, health and safety, and ensure proper handling of garbage separation. Operate and use dishwashing machines and chemicals according to standards, wash dishes and kitchen equipment, monitor supplies to reduce spoilage, and support inventories and other assigned duties.
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